Allows for cooking two different foods at the same time, with two independent baskets, eliminating the need for back-to-back cooking. Includes six versatile cooking programs: Air Fry, Air Broil, Roast, Bake, Reheat, and Dehydrate. Optimally distributes power across each basket for faster cooking, especially when cooking a 6-lb whole chicken and side simultaneously. Enables cooking two foods, two ways, that finish at the same time, or easily copies settings across zones for full 10-qt. capacity meals. Can cook a variety of foods, including chicken, fries, vegetables, and more, with minimal oil and mess. Although large in capacity, the air fryer’s design allows for compact storage when not in use.